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Summer Squash: Cucurbita pepo 'Kamo Kamo'

Botanical name: Cucurbita pepo 'Kamo Kamo'

Common name: summer squash

also known as (kumi kumi pumpkin)

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Photo credit: Baker Creek Heirloom Seed Company
Summer Squash: Cucurbita pepo 'Kamo Kamo'

at a glance

Soil: dry, acidic, loam
Sun:
  
Zones: 2a thru 11a
Care:
average
Lifespan:
annual
Category:   
Attributes:

winter interest, fall interest, bee attracting, edible

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description for "Summer Squash: Cucurbita pepo 'Kamo Kamo'"

Whether it is boiled, fried or baked, 'Kamo Kamo' summer squash is a tasty and colorful plant. This unique variety can be grown as either a summer or winter squash. Its coloring will be green and orange/yellow speckled for summer harvest, or if left to mature, it will become fully green colored skin. Maturity in 105 days. Edited by S. Derr

History:

Seeds originally collected in New Zealand

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