Swiss Chard: Beta vulgaris subsp. cicla var. flavescens
Botanical name: Beta vulgaris subsp. cicla var. flavescens
Common name: Swiss chard
Planted
5
times
at a glance
| Soil: | damp, acidic, sand |
|---|---|
| Sun: | |
| Zones: | 7a thru 11a |
| Care: |
easy
|
| Lifespan: |
perennial
|
| Category: | |
| Attributes: |
edible |
| go to full stats and tell us your opinion » | |
description for "Swiss Chard: Beta vulgaris subsp. cicla var. flavescens"
Swiss Chard is a very ornamental, yet nutritious, vegetable variety. Dark red stalks look like rhubarb and can be prepared like asparagus. The dark green, red-veined, crumpled leaves can be used in salads or cooked like spinach. Produces delicious stalks and leaves all season long, even during winter. Days to maturity: 60. -- edited by dtd pbcouchman
Ajuga
Alliums
Anemone
Annuals
Antique Roses
Apples
Beta vulgaris subsp. cicla var. flavescens 'Five Color Silverbeet'
Beta vulgaris subsp. cicla var. flavescens 'Lucullus'
Beta vulgaris subsp. cicla var. flavescens 'Bright Lights'
Beta vulgaris, 'Orange Fantasia'
Beta vulgaris, 'Silverado'
Beta vulgaris subsp. vulgaris var. flavescens 'Italian Silver Rib'
Beta vulgaris subsp. vulgaris var. flavescens 'Pot of Gold'
Beta vulgaris subsp. vulgaris var. flavescens 'Scarlet Charlotte'
Beta vulgaris subsp. vulgaris var. flavescens 'Neon Glow'