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Introduction
Root vegetables include carrots, turnips and radishes. Best grown in cool seasons and harvested when they reach a usable size.
Root vegetables are roots of plants that are consumed as vegetables and include carrots, turnips and radishes. Root vegetables are best grown in cool seasons (Spring and Fall) and harvested when they reach a usable size. Root vegetables should receive and inch of water per week for best root development. If harvesting the whole crop, use a spading fork to loosen the soil next to the plants for easy removal.
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Top Root Vegetables articles
Here are our favorite Root Vegetables articles and resources. Be sure to check out the Root Vegetables Articles and Posts tab for more Root Vegetables posts and content!
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What kind of organic techniques do you use in your garden?
by organic gardener on May 19, 2010
Wondering what works and doesn't in other peopl... read more
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Weekend Project: Build a Better Garden Bed
by chief cultivator on March 19, 2010
1. Start at ground level. Work... read more
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Posts on Root Vegetables
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harvesting parsnip
by dig the dirt editor on June 10, 2010
Harvesting Parsnip parsnip, 'tur... read more
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What kind of organic techniques do you use in your garden?
by organic gardener on May 19, 2010
Wondering what works and doesn't in other peopl... read more
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harvesting leeks
by dig the dirt editor on May 17, 2010
LEEKS How long doe... read more
Root Vegetables Q&A
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